STARTERS
King prawn tempura served with sweet chilli sauce & garlic mayonnaise £4
Grilled goats cheese served with salad, sun blushed tomatoes & basil oil £4
Smooth chicken liver pate served with oat cakes & red onion marmalade £4
Home made soup of the day £3.25
Mussels mariniere £4
Grilled ciabbata topped with mozzarella, sun blushed tomatoes and garlic butter £3
Breast of pigeon served with croutons, lardons of bacon and salad £4
Mediterranean vegetable tartlet served with salad and red pepper pesto £4
Goujons of lemon sole served with salad and tartar sauce £4.50
MAINS
Organic beef burger served with chips and salad £6.95
Additional toppings £1. Choose from: Blue cheese sauce, pepper sauce, mexican salsa, mature cheddar
Steak pie with colcannon potatoes and vegetables £6.50
Spaghetti with a tomato, olive and bacon sauce topped with fresh parmesan £6.95
Omelettes with choice of fillings £4.50
Irish stew served with colacannon potatoes £6.95
Fish pie served with cheese & chive potato crust £7.50
Fish & chips served with home made tartare sauce & fresh hand cut chips £7.50
Steak sandwich served with grain mustard mayonnaise, sauteed mushooms, onions & chips £6.50
BLT toasted sandwich served with salad & chips £5.50
Warm chicken toasted sandwich with honey mayonnaise £5.50
Thai chicken curry served with jasmin rice £7.95
Panninis with choice of fillings £5.50
DESSERTS
Home made fruit crumble of the day £3.50
Homemade cheesecake with fruit coulis and fresh cream £3.50
Home made chocolate brownie with ice cream £3.50
Home made meringue with fresh berries and ice cream £3.50
Menus may be subject to seasonal variation.
